Produced with typical Modenese grape must, concentrated and blended with an aged Balsamic figs to create a pourable balsamic syrup with deep caramelized notes, the subtle aroma of warm spices and a touch of figgy sweetness of course! 
 
This glaze comes with great cooking versatility and is recommended to garnish and decorate appetizers and desserts. Ideal for: matured or blue cheese, cured meat, chocolate, yoghurt, ice cream, pudding, pancakes.
 
220g