Savoury little biscuits made with extra virgin olive oil. Perfect for an aperitif, with salad, soup or as a snack.
Suggested match: an aged red Tuscan wine or Riesling.
Suitable for a vegan diet.
WHEAT flour, extra virgin olive oil, sea salt, summer truffle (Tuber Aestivum Vitt), raising agent (ammonium bicarbonate), flavour.
DO NOT CONTAIN: BUTTER AND EGGS