Tuscan almond biscuits.

 

A creative version and crunchy evolution of the classic almond cantuccini, with the addition of pistachios and walnuts. Green tea or traditional Vin Santo go well with this biscuit, which also makes an excellent match for aged grappa.

 

 

200g

 

WHEAT flour, sugar, EGGS, WALNUTS, PISTACHIOS, butter (MILK), raising agent (ammonium bicarbonate), natural flavours.

Deseo Walnut and Pistachio Cantuccini

£6.75Price
    • Grey Facebook Icon
    • Grey Instagram Icon
    • Olive and Rosy on Twitter

    Visit :1a North Street, Wellington

    Call: 01823 669823 Text/WhatsApp: 07810334567 Email:oliveandrosy@gmail.com